The Ron Zacapa XO is a blend of rums distilled from the sweetest first-crush sugar cane and aged between 6 and 25 years. It is matured using the Solera System - a traditional, dynamic aging process in which rums of different ages are blended, then stored in specially selected barrels to give them each a unique flavor profile. This rum was aged in barrels that previously held bourbon, sherry, Pedro Ximenez wine and Cognac. The resulting spirit is a perfectly balanced combination of sweetness, spice, and fruit.